Category Archives: Chinese Recipe

Tofu with asparagus and water chestnut (lettuce wrap)


This recipe has all the ingredients that can be adjusted as per your taste and availability so I would call it “as per your taste” recipe..           Ingredients: ( No exact measurement) Tofu cubed in very … Continue reading

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Kung Pao Tofu

Kung Pao Tofu

Serving: 2-3 People Perfect as side dish with Noodles, rice or even as starter.         Ingredients: 1 (14-ounce) package extra-firm tofu, drained and cut into 1-inch cubes 1 lb (450 gms) steamed mixed cut vegetables in cube … Continue reading

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