Ingredients: (This recipe is for 1 cup besan)1 cup besan (chickpea flour)2 tbsp sooji (semolina)1/4 tsp hing (asafoetida)1/4 tsp turmeric powder1/2 tsp ground coriander powder (you can add crushed coriander seeds if you want)1 tsp red chili powder ( add more if you want more spicy)2 tbsp sugar2 tbsp lemon juice1/2 tsp black pepper powder […]
This recipe has all the ingredients that can be adjusted as per your taste and availability so I would call it “as per your taste” recipe.. 🙂 Ingredients: ( No exact measurement) Tofu cubed in very small pieces (Drain out access water, wrape it with paper towel for few minutes before cutting)Asparagus cut into small […]
Evening snack, rainy day dinner, or when guests are coming, dal vada always makes it to the top of everyone’s list! Serving: 3-4 People Ingredients: 1 1/2 cup split green moong dal (split green gram) 1/2 tsp asafetidaSalt to tasteHandful of cilantro (optional)Crushed Green chilies to tasteEno fruit salt – Original flavorOil to fry Method: […]
Declaimer: Items listed in any of the below post is not a part of any promotion. It is an attempt to provide the list of available 100% vegetarian food items (mainly no onion, no garlic, no potato) in regular Grocery store to help vegetarian people with best of knowledge. Please do not use any of […]